Thickener Hydroxypropyl Guar powder

General Information of Thickener Hydroxypropyl Guar

Classification Type Hydroxypropyl Guar
CAS NO. 9000-30-0 Other names  Guar gum
MF C6H7O2(OH)2CH2C00Na EINECS NO. 232-536-8
Place of origin China Grade standard  Food grade
Purity 99% Appearance Light yellow powder
HS CODE 1302320000 packing 25kg/bag
Shelf life 2 MOQ
Application RAw  Material

描述

Specification

Guar Gum is an emulsifier, thickner and stabilizer approved for use in a wide range of Food Industry, Cosmetics, Industry and Oil Drilling Industry. It is sold as a white or yellowish odorless powder which is available in different viscosities and different granulometries depending on the desired viscosity. Its viscosity is a function of temperature, time and concentration. One advantageous property of Guar Gum is that it thickens without the application of heat.

Items Specification
Appearance Light yellow powder
Particle size through 120 mesh % ≥99%
Apparent Viscosity

(1% sol, 25℃, PH=5.5-6.5), mPa.s

> 500

<1500

Loss on drying, % <10
PH(25℃, 1%solution) >5.0

<9.0

Transmittance, 0.5% >80
Total plate count, cfu/g <100
Mould and yeast, cfu/g <100
Conclusion  This product complies with the Enterprise Standard

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