Sodium lactate solution60%
Product description
Classification | Type | Sodium lacte solution | |
CAS NO. | 867-56-1 | Other names | Sodium lacte solution |
MF | C3H5NAO3 | EINECS NO. | 200-559-2 |
Place of origin | China | Grade standard | food grade |
Purity | 97% | Appearance | Clear colorlessslightly viscous liquid |
HS CODE | 2918110000 | packing | 25kg/drum |
Shelf life | 3 | Application | RAw Material |
描述
specification
Sodium lactate solution is a natural food additive, it is used as water retention agent, antioxidant synergists, emulsifiers, also can be used as pH adjusting agents ; seasoning materials; flavor modifiers; anti-cold agent; quality improver for baked food (cakes, egg rolls, cookies, etc.); cheese plasticizer. Used as preservative, acidity regulator, and bulking agent. It’s widely used in meat and poultry food processing.
Items | Specification |
Appearance of solution | Complies |
PH | 6.5-9.0 |
Reducing sugars and sucrose | Complies |
Methanol | ≤50ppm |
Chlorides | ≤50ppm |
Oxlates and phosphates | Complies |
Sulphates | ≤100ppm |
Aluminium | ≤0.1ppm |
Barium | Complies |
Lrons | ≤10ppm |
Heavy metals | ≤10ppm |
Content | 57.6%-62.4% |
Bacterial endotoxins | ≤0.25IU/mg |
Total aerobic microbial count | ≤100CFU/ml |
Total yeasts and molds count | ≤100CFU/ml |
Conclusion | Complies With The BP2019 |