Corn starch Powder

Corn starch Description:

Product Name: Corn starch

Other Names: Corn starch Powder

Type: Starch, Stabilizers, Thickeners
Appearance: white Powder

CAS NO: 9005-84-9

Grade standard:food grade,Pharmaceutical grade

Shelf life: 2years

Packing: 25kg/bag

 

描述

What kind of product is Corn starch?

Corn starch is a food additive used as a thickener agent stabilizing agent, filling agent and sugar-free drug excipients, etc. Corn starch is often used in daily life.

 

Corn starch Product Applications:

Food field:

Food processing: Starch as raw materials can be used directly to fans, meat, ice cream and other aspects, and the demand is stability.

Starch sugar is the starch deep processing yield of the largest class of products, mainly food additives, also is the industrial raw materials.Starch sugar is an essential nutrient.

Corn starch is Monosodium glutamate production process indispensable material.

Application of modified starch in food industry can be processed food at room temperature or low temperature preservation process to avoid water separation, because through the degeneration increases the transparency of starch paste, it can improve the appearance of food, improve its gloss.

Industry field:

Modified starch has a large amount of in textile industry.It can also be applied to paper and beer production.

Pharmaceutical field:

On the pharmaceutical industry, starch is antibiotic industry the most important raw materials, since almost all antibiotics production by fermentation with starch.

Specification

ITEM STANDARD
Appearance White, yellowish powder
Moisture (%) ≤ 14
Acidity ≤ 20ml
Protein (%) ≤ 0.50
Ash (%) ≤ 0.15
Speckle (pcs/cm2) 1.00
Particle Size (%) 99.50
Fat  (%) ≤ 0.20
Whiteness (%) ≥ 92.00
Sulfur Dioxide (%) ≤ 30.00mg/kg
Arsenic (As) ≤ 1ppm
Lead (Pb) ≤ 1ppm
Mercury ≤ 1ppm
Heavy Metal (as Pb) ≤ 10ppm

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